{"created":"2023-05-15T10:54:43.768968+00:00","id":268,"links":{},"metadata":{"_buckets":{"deposit":"6e154c03-7823-4f03-bc9a-2588e5ac036d"},"_deposit":{"created_by":5,"id":"268","owners":[5],"pid":{"revision_id":0,"type":"depid","value":"268"},"status":"published"},"_oai":{"id":"oai:ipu.repo.nii.ac.jp:00000268","sets":["9:10:12"]},"author_link":["2631","2632","2633","2634","2635","2636","2637","2638","2639","2640","2641","2642","2643","2644","2645","2646","2647","2648","2649","2650","2651","2652","2653","2654","2655","2656","2657","2658","2659","2660"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2009-03-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"70","bibliographicPageStart":"65","bibliographicVolumeNumber":"2","bibliographic_titles":[{"bibliographic_title":"環太平洋大学研究紀要","bibliographic_titleLang":"ja"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The purpose of this study was to investigate macronutrient intake of male collegiate soccer players. Dietary information was obtained with a food frequency questionnaire. Energy,carbohydrate, protein, and fat intakes were examined. The results showed that energy,\n carbohydrates, and fat intakes were adequate. However, protein intake (1.3 ± 1.1/kg BW) and protein energy ratio (11.0 ± 1.3%) appear to be slightly lower than the recommended targets for athletes.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_10002_heading_23":{"attribute_name":"見出し","attribute_value_mlt":[{"subitem_heading_language":"ja"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24767/00000262","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_24":{"attribute_name":"出版者（英）","attribute_value_mlt":[{"subitem_publisher":"International Pacific 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